The February Dining Report is in ...
I love Papa Dio's Chicken Del Greco. It is a skinless chicken breast covered with Prosciutto cooked in butter. I have been eating there for 34 years and like everything on the menu.
Birra Birra Craft Pizzeria - My husband I went there for dinner and thoroughly enjoyed the Zucca Fries appetizer. Heavenly to say the least.
This all sounds fantastic. Guess I need a trip to Tulsa. I would recommend the donut bread pudding at Red Rooster. It’s worth a try.
I love Papa Dio's Chicken Del Greco. It is a skinless chicken breast covered with Prosciutto cooked in butter. I have been eating there for 34 years and like everything on the menu.
Birra Birra Craft Pizzeria - My husband I went there for dinner and thoroughly enjoyed the Zucca Fries appetizer. Heavenly to say the least.
This all sounds fantastic. Guess I need a trip to Tulsa. I would recommend the donut bread pudding at Red Rooster. It’s worth a try.